We’re celebrating International Women’s Day by sitting down with one of our favourite farmers – Jane Clout from Kooringal Oysters in QLD – for a quick chat about being a woman in male dominated industry!//Read More
South Coast of New South Wales.
Bachelor of Marine Science, Wollongong.
What keeps you going?
My passion for aquaculture, seafood and oysters.
Favourite cheap eat?
Akiba in ACT – they have great value sashimi,
After being drawn to the fantastic lifestyle and opportunities offered by the oyster industry, Caroline Henry and her husband Kel are now dedicated business owners of an oyster farm in Wonboyn Lake, NSW.
Caroline’s oysters are so good because they are grown in the clean,//Read More
Introducing Tim Brown, one of our farmers from Merimbula NSW.
Tim started oyster farming back in ’79 and kept being drawn back into the business until he eventually ended up buying his own place.
“There is definitely something satisfying about growing my own product.” Catching the oysters as tiny juveniles and nurturing them all the way until they are ready for sale gives Tim great satisfaction.//Read More
As a commercial fisherman and oyster farmer from Whales, Mike Jay knows the marine environment very well.
After self-funding his retirement, Mike moved to Australia and with nothing to do, followed his nose back into oyster farming.
Mike’s farm is located in Wapengo Lake,//Read More
Dallas has been in the business of oyster farming for close to 10 years, but has been working on the water all his life. Before oyster farming, he was a commercial fisherman out of Port Lincoln, and then he started engineering and driving tugboats all around Australia.//Read More